MISSION: 4Dsnaxx LLC is a start-up food business created by FAI.LLC (Food Consultants) to disrupt the traditional ‘street food’ industry in Sub-Sahara Africa and other emerging markets, by mass-producing affordable snacks leveraging traditional food processing enterprises. We believe that every consumer, no matter their income deserves access to healthy and affordable snacks. Our mission is to create delicious and affordable snacks that generate income for the local processors (women), and more importantly, nourishment for the consumers. This innovative approach leveraging established street-food operations is the perfect solution to feed millions across Africa. The 4Dsnaxx experience "Creates Awesome Snaxx in Less Than 30 sec".

4DSNAXX - A NEW SNACKING EXPERIENCE

Potato Snack Mix - AKA.

Ingredients: Potato granules, Potato flakes, Potato starch, Salt, Sugar.

Frying Temp. °C 188± / Time 10 - 12 sec

Veggie Potato Tubes

Ingredients: Potato Starch, Potato Granules ,Potato flakes ,Modified Potato Starch ,  Salt. ,Spinach powder ,Tomato powder , Beetroot  powder , Beta carotene.

Frying Temp. °C 187 ± 2/ Time sec 8 ± 2

Potato Pellet Mix - KAA

Ingredients: (Potato Granules, Starch and Flakes), Soft Wheat Flour, Wheat Starch, Salt, Sugar, Paprica, Turmeric Powder.

Frying Temp. °C 188 ± 2/ Time sec 14 ± 2

Legume Strips

Ingredients: Legumes flour (lentils, peas, chickpeas), Potato Starch, Corn masa flour, Salt, Sodium bicarbonate.

Frying Temp. °C 188 ± 2/ Time sec 10 ± 2

Corn Cones

Corn flour, Corn starch, Salt, Sodium bicarbonate, Monoglyceride.

Frying Temp. °C 188 ± 5 / Time sec 20 ± 5

Quinoa Wavy Strips

Ingredients: Quinoa Flour, Whole Wheat Flour, Whole Corn Flour, Rice Flour, Whole Oat Flour, Sugar, Sodium Bicarbonate, Salt

Frying Temp.°C 188 ± 2 / Time sec 10 - 11.

Potato Pellet Mix - EBA

Ingredients: (Potato Granules, Starch and Flakes), Soft Wheat Flour, Wheat Starch, Salt, Sugar, Paprica, Turmeric Powder.

Frying Temp. °C 188 ± 2/ Time sec 14 ± 2

Multi-colored Snaxx (Colored Strips)

Potato Starch, Corn flour, Rice flour, Corn starch, Salt, Sodium bicarbonate, Paprika powder, Sandalwood extract (color strips).  

Frying Temp. °C 185 ± 5/  Time sec 14 ± 2

Ghost Snaxx

Ingredients: Potato granules ,  Corn starch, Potato starch, Wheat flour, Bread crumb, Sugar, Monoglyceride, Calcium Lactate, Paprica.

Frying Temp. °C 183 ± 2/ Time sec 15 ± 2

Multigrain Wavy Strips

Ingredients: Corn flour, Rice flour, Sugar, Red lentil bran, Amaranth grain flour, Millet flour, Buckwheat flour, Sodium bicarbonate, Ground Sunflower seeds, Salt. 

Frying Temp. °C 188±1°C / Time 8-10 sec

Potato Elbows

Ingredients: Potato Flakes, Potato Granules, Potato Starch, Salt, Turmeric Powder.

Frying Temp. °C 188±1°C / Time 8-10 sec

Traditional Snack Food Processor - Ghana

Snack Pellets - "Create Your Own Unique Snaxx".

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